I was going through a security check and the security officer saw that my bag had fork, spoon and chopsticks. They were from my portable dinning cutlery set. The officer was amused and asked me to remove it from my bag to check. He then realised it was more for sustainability and that I was not some homeless dude lumbering around.
Lots of disposable cutlery can be saved from bringing your own cutlery set around. That reduces material waste. But at the same time, what we eat matters too!
Cutting down on meats especially beef reduces significant amount of carbon emissions and also animal waste. The globalised world has more diversity in diets so that helps to disperse demand for different food products but the way food is produced had become a lot more industrialised and intense in those particular areas where crops and livestock are produced. This means more logistics, centralisation of profits and inequality.
If you were to make a choice to change your cutlery use or your diet, I’d prefer you think more about your diet.
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